Jeevan Jaidi
Research Scholar,
Mechanical Engineering Department,
Indian Institute of Science,
Bangalore-560012,
INDIA.
E-mail: jaidi@mecheng.iisc.ernet.in
Added to MAP: December 2002.
This code calculates the grain size (diameter) variation at a given position within the heat-affected zone (HAZ) in the presence of stable particles. Stable particles mean that the particles neither coarsen nor dissolve (oxides and sulphides) during a weld thermal cycle.
Language: | FORTRAN-90 |
Product form: | Source code |
Complete program.
In alloy steels, the presence of second phase particles (precipitates or inclusions) will retard the grain growth rate and hence limit the average grain size during a weld cycle. Every position within the heat-affected zone (HAZ) will experience a variable temperature with time. At a given position within the HAZ, the average grain size depends on the peak temperature as well as the heating/cooling rates, which, in turn, depends on how far is the position from the solid-liquid interface.
The rate of change of average grain size in the presence of precipitating elements or impurities is expressed by the following semi-empirical equation:
The time exponent, n, is a strong function of temperature. For most metals and alloys, n varies typically in the range of (0.1 - 0.4). According to Akselsen et al., if the time constant (time to cool from 800oC - 500oC) is less than 15 seconds, the time exponent would be expected to be high and close to the upper theoretical limit (n = 0.5) at all the temperatures.
In the presence of stable particles, the limiting grain size is independent of the thermal cycle and is given by the following expression:
The ISTART and IEND for heating/cooling periods must be given correctly, else result in incorrect temperature during interpolation.
No information supplied.
None.
Complete program.
See file ags2.in
See file ags2out.m
None
Average grain size, peak temperature, thermal cycle, stable particles.
MAP originated from a joint project of the National Physical Laboratory and the University of Cambridge.